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Culinary Oils

Three Farmers Camelina Oil

$25.00 CAD

Camelina oil's flavour can be described as earthy, nutty and natural. The oil best complements root vegetables and gamey meats including elk, bison, lamb and duck, but the possibilities and combinations are truly endless.

Due to its Vitamin-E content, camelina oil's shelf life is significantly longer than other cold-pressed, high-Omega-3 oils, easily lasting between 12 and 24 months.

Smoke point of 475°F

 

Available in 500 ml, 250 ml and now 100 ml !